
Overview of the Institute of Hotel Management Catering Technology & Applied Nutrition (IHM), Kurukshetra The prestigious Institute of Hotel Management Catering Technology & Applied Nutrition (IHM), Kurukshetra, is a school that trains and educates students to the highest standards in the hospitality and hotel management fields. It was established in 2010 and is a member of the National Council for Hotel Management and Catering Technology (NCHMCT). It is part of the Ministry of Tourism, Government of India. IHM Kurukshetra, which is in the historic city of Kurukshetra in Haryana, plays a crucial role in training competent professionals for the rapidly expanding hospitality industry.
Accreditation and affiliations Associated with:
Approved by the National Council for Hotel and Catering Technology (NCHMCT): Vision and Mission of the Indian Government’s Ministry of Tourism: To turn into a main foundation in cordiality schooling by delivering industry-prepared experts with a guarantee to greatness, supportability, and development.
Mission: to provide students with the knowledge necessary to excel in the dynamic hospitality and tourism industry by providing a high-quality education and practical skills.
Scholarly Projects
IHM Kurukshetra offers different projects intended to address the issues of the steadily advancing friendliness industry:
1. B.Sc. in Cordiality and Lodging Organization
Length: 3 years
Qualification: English as a subject at 10+2 is required for admission. NCHM JEE (Joint Placement test)
Educational program Concentration: Food Production, Front Office, Food & Beverage Service, Housekeeping, and Hotel Management are all covered in the program.
Options for employment: Chef, supervisor of housekeeping, front office manager, executive of food and beverage, and other positions
2. Courses for Diplomas Diplomas in Food Production (1.5 years) and Food & Beverage Service (1.5 years) Eligibility: 10+2 or same
Educational program: aimed at providing hands-on instruction in food preparation, service, and culinary arts.
Options for employment: Culinary specialist, F&B administration staff, providing food activities, and café director.
3. Courses in Craftsmanship A Craftsmanship Course in Food Production (for one year) A Craftsmanship Course in Food and Beverage Service (for one year) Program for the tenth pass: The fundamentals of food service and preparation are covered in this course.
Options for employment: hospitality entry-level positions like waitstaff, kitchen assistants, and F&B service positions.
Infrastructure and Facilities IHM Kurukshetra has cutting-edge facilities to give students hands-on learning opportunities:
1. Preparing Kitchens
Numerous preparation kitchens are accessible, including fundamental preparation kitchens for first-year understudies, amount food kitchens for huge scope cooking, and high level kitchens for particular preparation in culinary expressions.
2. Pastry shop and Candy parlor Labs
Exceptional labs empower understudies to get familiar with the craft of baking and candy parlor, giving down to earth openness to various methods utilized in the friendliness business.
3. Preparing Café and Bar
The foundation has a completely utilitarian preparation café and mock bar where understudies practice food administration, visitor dealing with, and bar tasks in an expert climate.
4. Training in room preparation, guest services, and housekeeping operations is provided in the housekeeping lab, which replicates real-world hotel environments.
5. Students in the Front Office Lab gain hands-on experience in front office management, including how to handle reservations, check-ins and outs for guests, and how to use hotel management software.
6. PC Lab
The PC lab is furnished with the most recent innovation, empowering understudies to learn lodging the executives programming and different apparatuses utilized in the accommodation business.
7. Library
The organization’s library has a broad assortment of books, diaries, and e-assets connected with cordiality the board, providing food innovation, the travel industry, and related subjects.
Arrangement and Temporary position
IHM Kurukshetra keeps up areas of strength for with associations, guaranteeing understudies get sufficient chances for temporary positions and arrangements in presumed lodgings, resorts, cafés, and related cordiality areas.
1. Internship Program As part of their education, students participate in a structured internship at a prestigious hotel. Temporary jobs cover different divisions like food creation, housekeeping, front office, and food and drink administration.
2. Placement Cell The institute’s placement cell facilitates job placements for graduating students by working closely with leading hospitality brands. Campus recruitment, interviews, and skill assessments are all part of the hiring procedure.
3. Top Scouts
A portion of the conspicuous scouts of IHM Kurukshetra graduates incorporate Taj Gathering of Inns, ITC Lodgings, Marriott Global, Oberoi Lodgings and Resorts, Hyatt, and Radisson Blu. Additionally, many graduates land jobs in corporate catering, cruise lines, and airlines.
Faculty at IHM Kurukshetra are a group of seasoned professors with a wealth of hospitality, hotel management, and culinary arts expertise. The faculty members are dedicated to delivering a learning environment of the highest possible quality that combines academic knowledge with industry practices.
Development and Research The institute is actively involved in applied nutrition, food science, and hospitality-related research. Understudies and personnel are urged to take part in research projects, go to gatherings, and add to scholarly distributions in public and global diaries.
Extracurricular Activities IHM Kurukshetra encourages a variety of extracurricular activities to ensure a balanced education:
Cultural occasions: The establishment coordinates food celebrations, social shows, and friendliness occasions to assist understudies with upgrading their imagination and relational abilities.
Sports Offices: In order to encourage students’ fitness and teamwork, the institute provides facilities for both indoor and outdoor sports.
Seminars and Ateliers: Industry specialists are welcome to direct studios and classes on subjects like arising patterns in friendliness, administration abilities, and profession improvement.
Graduated class Organization
IHM Kurukshetra brags a developing organization graduated class who have laid out fruitful professions in the friendliness business both in India and abroad. The graduated class affiliation sorts out ordinary meet-ups and organizing occasions to cultivate associations and proposition direction to current understudies.
End
IHM Kurukshetra remains as a conspicuous foundation in the neighborliness area, giving excellent schooling and preparing for yearning experts. With its advanced foundation, experienced staff, serious areas of strength for and linkages, the establishment offers understudies the abilities and information expected to prevail in the worldwide friendliness industry.
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