College Duniya Bharat

Catering is a part of the hospitality industry. Many colleges offer catering courses as a part of hospitality courses while some colleges offer separate courses for catering. These courses are beneficial to candidates who are looking to become Chef, Sous Chef, Event Caterer, Restaurant/ Pub Manager or any other related field. Catering courses enable candidates to enhance their cooking and presentation skills. The duration of Catering courses varies from 4 months to 3 Years. Candidates who have completed 12th will be able to apply to most of the Catering courses.

Some of the popular courses that are available in Catering are Bachelor of Catering Technology and Culinary Arts, Bachelor of Hotel Management and catering Technology, BSc in Catering and Hotel Administration and MSc in Hotel Management and Catering Science. We have provided the eligibility criteria, courses and other details about Catering courses on this page.

Skills Required for Catering Courses

Candidates who are applying for Catering Courses should have some of the skills provided below.

Responsible

Discipline

Outgoing Personality

Ability to adjust in any situation

Polite Demeanor

Pleasant Personality

Customer-oriented Approach

Flair for Creativity

Good Listener

Confidence

Problem Solving Skills

Personality

Negotiation and Interpersonal Skills

Willingness

Good Communication Skills

Presentation Skills

Popular Catering Courses

Some of the well-known Catering Courses are provided in the table below.

Course

Duration

BSc in Catering Science and Hospitality Management

3 Years

BSc in Hotel Management and Catering Technology

3 Years

BSc in Catering and Hotel Administration

3 Years

Bachelor of Hotel Management and Catering Technology

4 Years

Bachelor of Catering Technology and Culinary Arts

3 Years

BBA in Hotel Management, Catering Technology and Tourism

3 Years

MSc in Hotel Management and Catering Science

2 Years

MSc in Hotel Management, Catering Technology and Tourism

2 Years

MSc in Hotel and Catering Management

2 Years

MBA in Hotel and Catering Management

2 Years

Post Graduate Diploma in Hotel Management, Catering Technology and Tourism

2 Years

Diploma in Catering Science and Hotel Management

1 Year

Certificate in Catering & Cooking

24 Weeks

Advanced Diploma in Catering & Cooking

31 Weeks

Catering Courses Eligibility Criteria

The eligibility criteria of all the catering courses is provided below.

Eligibility Criteria for Diploma Catering Courses

  • Candidates must have completed their 12th or any other equivalent exam from any recognised board or university.

Eligibility Criteria for Undergraduate Catering Courses

  • Students must have completed their 12th or any other equivalent exam from any recognised board or university.

  • They must have secured a minimum of 45% aggregate marks.

  • Candidates must have studied English in 12th.

Eligibility Criteria for Postgraduate Catering Courses

  • Candidates must have completed a bachelor’s degree in related disciplines.

  • They must have scored at least 45% marks in a bachelor’s degree.

Entrance Exam for Catering Courses

There are many entrance exams that are conducted for admission to the Catering courses. Some of them are NCHMCT JEE, IPU CET, AIMA UGAT, BVP CET, and BHU UET. Candidates can visit the official website of these exams to know more about their exam pattern and syllabus.

Catering Courses Admission Process

Admission to the Catering courses will be done on the basis of candidates’ performance in the entrance exam and qualifying degree. Candidates who are interested in admission to any of the Catering courses can visit the official website of the selected college to complete the application form. Once the form is submitted, candidates will be called for the document verification round.

It should be noted that there are some colleges that offer direct admission directly on the basis of candidates’  performance in the qualifying degree. Those who are selected for admission may submit the tuition fee to confirm their admission.

Catering Courses Career Options and Job Prospects

Candidates will be able to work in various job profiles in the hospitality and catering industry after completing Catering courses. They can check the job description of the company and then apply for a job. Those who have completed a diploma or bachelor degree can opt for higher education in Catering. Some of the job profiles that are available after Catering are provided below.

    • Food and Beverage Manager
  • Sous Chef

  • Chef

  • Food Stylist

  • Food and Beverage Supervisor

  • Wine Taster

  • Catering Manager

  • Banquet Manager

  • Food service manager

Candidates will be able to apply for a job in the following sectors

  • Restaurants

  • Cruise Liners

  • Airlines

  • Food Processing Companies

  • Food Manufacturing

  • Hotels

  • Corporate Catering

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